Asaka funayuki

Introducing our Acero Blue Korouchi, Funayuki Model with a Magnolia Wood Handle. This knife features a dual-sided, 15.5 cm blade that is sharp, comfortable, and easy to maneuver.

The term \kurouchi\ originates from Japanese, meaning \first black\ The Kurouchi finish is the least refined among the various finishes found in Japanese kitchen knives. It is a traditional and rustic finish, where the knife retains the blackish scaling residue from the forging process.

If you value authenticity and a unique, vintage appeal in your kitchenware, our Acero Blue Korouchi knife is the perfect choice. Its blackened exterior shows the true craftsmanship and history behind its creation, while the magnolia wood handle adds a touch of elegance and comfort.

The 15.5 cm blade is carefully constructed to provide exceptional sharpness and durability on both sides, allowing for effortless cutting and slicing. Whether you're a professional chef or a passionate home cook, this Funayuki knife is designed to enhance your culinary experience.

Experience the beauty and functionality of a traditional Japanese kitchen knife with our Acero Blue Korouchi. Add it to your collection today and elevate your cooking skills to new heights.